We've hand-picked a selection of our most popluar pies, including some of our own personal favourites.
Our cold eating pies are freshly baked on the morning of dispatch. For the best pie experience possible, consume within two days of arrival. Keep the pies refrigerated and away from raw food products. Our cold eating pies can be frozen, but it's best to do this as soon as they arrive. For best results, consume within three months. Always defrost in the fridge, and ensure that the product is fully defrosted before tucking in!
A collection of classic pork pies. Each handmade, freshy baked pie is neatly presented in a Pigs in Pastry foil tray. To compliment the pies perfectly, we've added three of our favourite pickle jars. You can also add a personal message with our gift card service.