Traditional Pork Pies
Our classic pork pies are made using only the finest quality ingredients, including 100% free range pork and our delicious hot water pastry. Each pie is hand pressed, hand filled and baked with love.
Our cold eating pies are freshly baked on the morning of dispatch. For the best pie experience possible, consume within two days of arrival. Keep the pies refrigerated and away from raw food products. Our cold eating pies can be frozen, but it's best to do this as soon as they arrive. For best results, consume within three months. Always defrost in the fridge, and ensure that the product is fully defrosted before tucking in!